Pop your spaghetti on to cook as per packet Instructions
To make the sauce, add the lurpack to a small saucepan and melt, then add the flour and whisk until combined, slowly add the milk (warm is best) and continue to stir until thick. Add the Parmesan and mix again until smooth, add salt and pepper and a touch or mustard
Pop your broccoli Florets onto steam until soften slightly 4/5 mins
Spray a fry pan with oil and gently fry the chicken pieces all over until cooked through, turning over now and then, add the garlic and basil half way through.
Add the cooked spaghetti, sauce and mix well. Finish with the chopped ham and serve with the broccoli
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