Pre heat your oven to 180°c fan.
Put the turkey mince In a large bowl with the spring onions and salt and pepper.
Mix well, then shape into 4 oblong shape burgers.
Chill for 15 minutes if possible.
Brush the top of the burgers with the tomato purée until covered all over, sprinkle on the mozzarella (or cheese of choice) add the tomatoes, spinach and onion, then pop on a greased baking tray for 30 minutes or until the burgers are cooked all the way through and the cheese is melted.
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