Steak and Mozzarella Panini with Horseradish Mayo
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- Serves: 1 person
- Prep Time:
- Cooking:
- Total Time:
- Calories: 628 kcal
Stuff that's in it
What you do
Pre heat your grill.
Griddle (or pan fry) your steak each side for 4/5 mins, Turning once. Remove and rest.
Toast your panini, slice and brush with garlic butter.
Pop under grill and toast until golden, remove, add cheese slice, pop back under grill to melt.
Remove and add tomatoes amd spinach, sliced steak, too with mushrooms and onion amd slather with horseradish mayo.
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Author
SarahMcDonald
sarah@fitfastcook.com
Finally I have been able to put all my creations that I have made over the last 5 years onto a website!!! I’ll be adding more each day and then brand new ones so it will be an endless supply of homemade healthful culinary delights that you can sample at your leisure!
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