Chorizo and Ham Filled Flat Bread
(0 reviews)
- Serves: 1 person
- Prep Time:
- Cooking:
- Total Time:
- Calories: 409 kcal
Stuff that's in it
What you do
Mix up into a ball, kneed gently for a minute and roll into a sausage and split into 4.
Using a rolling pin and extra flour roll out each one into a thin flatbread , place on a hot plate/pan/griddle 1 minute each side.
Chorizo, ham and double leerdamner cheese with spinach and tomato, just fill the flat bread, fold, add a cocktail stick to keep the fold together and bake for 5 minutes until golden and melting!!
You may also like
Reviews (0)
Add Review
Author
SarahMcDonald
sarah@fitfastcook.com
Finally I have been able to put all my creations that I have made over the last 5 years onto a website!!! I’ll be adding more each day and then brand new ones so it will be an endless supply of homemade healthful culinary delights that you can sample at your leisure!
No reviews