Melt in the middle Jalapeño burger wraps
(0 reviews)
- Serves: 4 people
- Prep Time: 30 min
- Cooking: 2 hours
- Calories: 392 kcal
Stuff that's in it
What you do
Shallow fry your diced onion until softened, you can add a touch of water to stop it sticking.
In a large bowl, add your mince, onion, jalapeños, mustard and season. Shape into 4 patties, oblong shape.
Heat a griddle pan , preferably one with lines/grooves. Push a cheese wedge into the middle of each one and roll the meat around and pack tightly in the middle, slightly flatten around the edges and fry for around 10 minutes or until cooked through and you can just start to see the cheese come through. Microwave a wrap to warm through, then roll the wrap around the patty and fold you can add salad now if you wish.
Add to the hot griddle and heat each side until you have the charred lines.
Slice in half and serve
You may also like
Reviews (0)
Add Review
Finally I have been able to put all my creations that I have made over the last 5 years onto a website!!! I’ll be adding more each day and then brand new ones so it will be an endless supply of homemade healthful culinary delights that you can sample at your leisure!
No reviews