FitFastCook

Burrata Linguini

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LUNCH
DINNER

Serves: 4 people
Prep Time:
Cooking:
Total Time:
Calories: 495 kcal

Stuff that's in it

1 Ball Fresh Burrata
300G Dry Linguini
20G Fresh Basil Leaves (Chopped Finely)
1 Can Good Quality Tomatoes
30G Shelled Hemp Seeds
1 Tsp Balsamic Vinegar
3 Cloves Garlic (Peeled And Finely Chopped)
1 Fresh Red Chilli (Finely Chopped)

What you do

Cook your linguini as per the packet instructions (best done aldente, cool and drain.

In a large pan, add your oil, then heat and add the garlic and chilli and cook for a few minutes. Add the tomatoes and spinach then add the pasta and balsamic, season well and heat through then add the burrata, pull apart and mix through well, add to a large bowl or individual bowls and sprinkle with hemp seeds. Serve straight away.